The Green tools collection makes it easy to eat more vegetables with a range of utensils to facilitate preparation. All the tools and knives have been specifically developed for preparing vegetables and fruit. The tools are easy to clean as they are all dishwasher-safe. The handles are made of a sustainable composite material, in which 50 percent of the plastic is replaced with wheat fibre. This crescent-shaped functional knife makes light work of chopping vegetables. Simply rock the curved blade over the herbs, for example. The knife has a solid and comfortable handle at each end. Made of composite and vanadium molybdenum steel.